1 2/3 cups
1 ½ cups
In a large bowl, combine the
flour, sugar, baking soda, cinnamon, nutmeg and cloves.
In a small bowl, whisk the eggs, pumpkin, oil, and water. Stir into dry
ingredients just until moistened. Fold in walnuts and raisins.
into a greased 9x5 inch loaf pan. Bake at 350 degrees for 65 – 70 minutes
before removing to a wire rack.