June 2003 Blueberry Banana Salad by Mrs. Violet Heim

1-cup flour ½ cup butter melted ½ cup chopped pecans Mix above and put into pan Bake at 350 for 45 minutes This becomes the crust for the pie Cool the above Next take: 1 8oz. Cream of cheese I cup powdered sugar 8 oz. Of cool whip Mix cheese, powdered sugar well. Add cool whip, spread on crust Slice 2 bananas on top Spread 1 small can of blueberry pie mix on top Store in refrigerator until ready to serve .