Bing Cherry Salad

Feature Recipe February 2006

(Mrs. Viva Heim)
1 box cherry jello
1 can bing cherries
use cherry and pineapple juice for part of liquid in preparing jello

20 marshmallows melted in ½ cup hot milk
cool, but don’t let stiffen, then fold in 1 cup whipped cream
1 small can crushed pineapple, drained
Spread on top of set jello mixture